My time in and around Nashville was ripe with opposites, irony, even. It is, and remains, perhaps one of the only cities in America where you can find a shooting range and a kitty cafe within a mile of one another. Where you can find the country’s oldest whiskey distillery in a ‘dry’ county, meaning sale of alcohol is prohibited by law. Where you can find home-style Southern cooking and a health food store on the same block. Needless to say, my 48 hours here during spring of 2019 were full of surprises, and truly, thoroughly enjoyable.
See snippets of the performance taken at various points in the show below:
That fantastic show was followed by dinner at Husk - simply scrumptious, and so, so, well priced compared to Manhattan.
The following were appetizers shared by the table, menu changes daily for lunch and dinner, descriptions from the restaurant.
Wanting the full experience of the South, and being deeply curious, I stepped into my first shooting range ever at Nashville Armory, one of the largest and most established in the city.
Honestly? In a safe and controlled environment, it was a lot of fun. Some not-so-pro tips for first timers: 1. keep your gear on at all times when inside the range, 2. don’t be tempted by the big guns on your first try, and 3. loading some firearms is harder than you’d think - don’t go crazy on the bullets because chances are you won’t use them all!
A rather pleasant (and cute) surprise.
The cafe offers a 1/2 hour or 1 hour ‘cover’ for entrance into the space to hangout with the kitties, coffee and other regular cafe offerings separate. A note on the cats here - they’re all available for adoption.
Full disclosure, this was actually breakfast (okay, brunch). Hattie B’s is a Nashville favorite for Hot Chicken, though rumor has it that the dish originated at Prince’s. Rain or shine, one piece of advice to heed is to show up when it opens. We arrived approximately 10 minutes before opening and a line was already beginning to form outside.
Luckily, however, doors opened promptly at 11AM. This classic for hot chicken has three locations in the city; order at the counter first, find a seat, and your meal is delivered to you when it’s ready.
In order from top left, clockwise: half bird (spicy level: hot), small dark leg/thigh quarter (spicy level: mild), tenders (spicy level: damn hot, and they mean damn hot, trust me), peach cobbler (best I’ve ever had), and hot chicken sandwich (spicy level: medium).
Plenty of ranch sauce is also provided on the side of each order. And if you’re feeling extra adventurous (read: foolish), there is also an uber spicy sauce for order on the side. Upon delivery, the sauce comes with a warning from the server to be careful of touching the sauce, and that it will irrevocably stain clothes. But apparently you can ingest it?
About an hour and a half outside of Nashville, located in Lynchburg, Tennessee, is Jack Daniel’s Distillery. Highly recommend stopping by if you are in town.
The in-depth tour they offer on premise takes visitors on an overview of the whiskey making process, from the creation of the coal used for filtration (seen below, though there were no burning taking place that day), to distillation, bottling, and maturation.
From left to right, we were given samples of Gentleman Jack, the original No. 7, Jack Daniel’s Rye, Honey, and Fireball. I preferred Gentleman Jack as it was smoother compared to the other tastings.
Did I mention that the town the distillery is located in is a ‘dry’ county? As in, though it might be home to the oldest liquor production facility in America, it is, in fact, illegal to sell alcohol here?
Night in ‘Nashvegas’
The bar scene in Nashville, or ‘Nashvegas’, as one friend so eloquently put it, is not to be missed for the live performances on offer at every bar and restaurant. Most of it is located in historic downtown, on Broadway or in its immediate vicinity. Lower Broadway, in particular, is an area steeped in country music history, as it is home to the Ryman Auditorium, original home of the Grand Ole Opry.
First stop of the night: Robert’s Western World
Live music is both a must and an inevitability on any night out in Nashville. Simply put, all the performances are pretty much fantastic.
Stop #2 of the night: Tootsies Orchid Lounge
Having come highly recommended, this bar definitely didn’t disappoint. Located on the second floor, the large outdoor patio also makes for a great place for conversation, and to get some air.
Stop #3: the Stage on Broadway
Yet another great live music venue. Drinks were poured. Performances were seen. Good times were had and all was well.
Below is what I believe to be a performance by Natalie Brady Band:
Stop #4: Old Glory (highly recommended speakeasy near Music Row)
Located in an old boiler room for cleaners that have long shuttered, the space is as intriguing as one descends the stairs into the lounge area.
Stop #5 and last but not least: Dino’s
A Nashville institution, this bar was still bustling with patrons well into the AM, it being a favorite among locals. I was drawn here as it was visited by Anthony Bourdain for his Nashville episode of Parts Unknown, a longtime favorite show of mine.
All in all, a fantastic night out in the city.
The next morning
Not where’d you except a full-scale replica of Greek architecture, Millennium Park features the largest replica of the Parthenon outside of Athens.
Especially on a sunny day like this one, the park is hugely popular with locals. It helps that Vanderbilt is right next door as well.
Another gem near Music Row, and located right next to speakeasy Old Glory from last night is Taco Mamacita
Some of their most popular choices include the Taco Royale (below, right): “a double-stacked taco filled with roasted chicken, salsa verde, shredded lettuce, pico de gallo, crumbled chorizo, creamy black bean mash and chipotle cream sauce,“ and Korean BBQ (above, left) “red pickled onion, Korean BBQ sauce, braised beef short rib, Sriracha cream sauce, cilantro, cabbage and radish.“
As we were here on a Sunday, we also got to order from their brunch menu. Pictured below, the Lucha Biscuit, a scrumptious ‘open faced biscuit, over-easy egg, bacon, chorizo, pico de gallo, chipotle cream and queso.’ Side of sweet potato fries. Yum
Though short, the 48, really 36, hours I spent in Nashville proved the city to be true to its slogan - it really is music city. Everywhere we went there was music, either in the background or featured prominently (aka in every bar on Broadway). Having done some research prior to arrival, I knew the dining scene in Nashville has been solidly awesome for quite some time now, but still the price-to-quality ratio surprised me. Because the last day we spent here was Easter Sunday, most stores in the city were closed, so alas, I missed out on the famous Prince’s hot chicken shack. All the more reason to come back - and I most certainly will.